Crockpot Chicken Teriyaki with Noodles
Kelly Krebs
This is an easy crockpot chicken teriyaki with noodles recipe that's perfect for busy weeknights when you want a delicious dinner. It's full of flavor and is very filling,
Prep Time 10 minutes mins
Cook Time 4 hours hrs
Course Main Course
Cuisine Chinese
Servings 8
Calories 420 kcal
- ¾ cup soy sauce
- ¾ cup brown sugar
- 1 tbsp minced garlic
- 1 tsp sesame oil
- 1 tsp ground ginger
- 1 tbsp rice vinegar
- ¼ cup honey
- 2 tbsp corn starch
- 1 ½- 2 pounds chicken breast or thighs
- ½ onion diced
- 1 head of broccoli cut into florets
- 8 oz ramen noodles
Mix soy sauce, brown sugar, minced garlic, sesame oil, ground ginger, rice vinegar, honey, and cornstarch in a crockpot with a whisk.
Mix soy sauce, brown sugar, minced garlic, sesame oil, ground ginger, rice vinegar, honey, and cornstarch in a crockpot with a whisk.
Add broccoli to the crockpot and cook on low for another hour
Cook ramen noodles as the package says. Add to the crockpot and mix with tongs.
Serve and enjoy!
Keyword Broccoli, Chicken Recipe, Crockpot, dinner recipes, Easy Dinner, Teriyaki Chicken