Ham and Cheese Sliders
These ham and Cheese Sliders are the perfect recipe for game day or a family dinner idea. It is easy to make, very filling, delicious, and cheesy. Everyone will enjoy this recipe!
Prep Time 15 minutes mins
Cook Time 25 minutes mins
Course Appetizer, Main Course
Cuisine American
1 package Hawaiian Rolls ½ lbs Sliced Ham 7 slices Provolone cheese ¼ cup melted butter ½ tsp poppy seed ½ tsp Worcestershire sauce ½ tsp onion powder ½ tsp Dijon mustard
Preheat oven to 350* degrees. Slice the Hawaiian rolls in half without separating the rolls. Place the bottom half in a 9X13 baking pan.
Place ham on the bottom half of the rolls. Then place the cheese slices on top of the ham. Lastly, place the top of the rolls on top of the cheese.
In a small bowl, mix the melted butter, poppy seeds, Worcestershire sauce, onion powder, and the Dijon mustard.
Pour the mixture on top of the rolls using a basting brush to help spread the mix. Cover loosely with foil and bake for 18-20 minutes.
Take the foil off and bake for another 5 minutes until the tops of the rolls start to brown.
Take the dish out of the oven and let cool for 5 minutes. Separate the rolls by cutting. Serve and ENJOY!
Keyword appetizer, cheese, Family Dinner, ham, main dish, sandwich, sliders