Slow Cooker Pulled Pork
This slow cooker pulled pork recipe is easy, delicious, and amazing. You will love the simplicity of dumping all the ingredients in the slow cooker and 8 hours later it's ready to eat. This recipe is perfect for busy weeknights and is a great family dinner recipe your family will love. The pulled pork tastes tangy and sweet at the same time. You'll want seconds and thirds of this recipe!
Ingredients
- 6-7 pounds boneless pork shoulder
- ½ large onion
- 1 cup chicken broth
- 1 cup your favorite BBQ sauce
- 2 tbsp Worcestershire sauce
- 1 tbsp salt
- 1 tbsp minced garlic
- ½ tbsp black pepper
Instructions
- Place pork shoulder into slow cooker.
- Add the other ingredients to the slow cooker covering the pork shoulder.
- Cover and cook on low for 8-10 hours or high for 4-6 hours.
- When ready, shred the pork and cover for another 15 minutes.
- Serve onto rolls for pulled pork sandwiches or eat by itself. Enjoy!