If you know me well then you know I absolutely LOVE Chipotle! Chipotle is my life! Just kidding but it’s definitely one of my favorite places to eat. I have tried some steak burrito bowl recipes in the past, but none of them really stood out… until this one!
This crockpot steak burrito bowl recipe is HANDS DOWN my favorite burrito bowl recipe I’ve tried, and I’ve tried at least six different recipes. I love how simple it is to make and how you can add on your favorite toppings. This recipe is delicious on its own but it’s even better with some sour cream, guacamole, and some salsa.
Lastly, everyone in my family loved it! It was the perfect recipe for a taco Tuesday when you are over the same old tacos. We loved eating this recipe with chips because we are big fans of chips and dips.
I hope you check it out and enjoy this crockpot steak burrito bowl recipe!
Disclaimer: In the name of full transparency, please be aware that this blog post contains affiliate links and any purchases made through such links will result in a small commission for me (at no extra cost for you).
Ingredients For This Steak Burrito Bowl Recipe
- 1.5 pounds of lean beef strips
- 2 tbsp tomato puree
- 2 bell peppers (I used 1/2 a red pepper, a whole yellow, and a 1/2 of an orange pepper. But you can choose whichever kind of bell peppers you prefer.)
- 1 white onion
- 1 taco seasoning
- 1.5 cups of rice
- 1/2 cup of Mexican cheese
- 2.5 cups of beef stock
How To Make It
- Cut the peppers into strips and then cut the strips in half. Dice the white onion.
- Add beef, tomato paste, bell peppers, taco seasoning and onion to slow cooker. Cook on low for 6-8 hours. High for 3-4.
- 45 minutes before you are done cooking the food you need to add the rice and the beef stock. Stir it together. Cook on high for 45 minutes.
- Once the food is done, add cheese and cook for another 15 minutes.
- Lastly, serve recipe into bowls and add whatever toppings you want. Eat with chips if you want.
Toppings You Can Add to Your Steak Burrito Bowl
- Sour Cream
- Salsa
- Guacamole
- Black Beans
- Pinto Beans
- Sliced Avocadoes
- Cilantro
- More Cheese
- Lettuce
- Limes
- Corn
What Utensils I Used to Make This Steak Burrito Bowl
If you are looking to buy one of these just click the link to find it on Amazon.
- Crockpot or slow cooker
- Slow cooker liners
- Cutting knives
- Serving spoon
- Crockpot lid and spoon holder
More Delicious Recipes
- Simple and Delicious Steak, Peppers, and Cheese Recipe
- Amazing Crockpot Pot Roast Recipe
- Delicious And Easy One Pot Garlic Shrimp Pasta Recipe
- Garlic Dip Recipe: A Delicious and Crowd-Pleasing Appetizer
- Chicken and Rice Casserole: An Easy and Delicious Family Dinner
Final Thoughts
This recipe has officially become a staple in my household. I love dumping everything in the crockpot and knowing that dinner is all set. I hope you find this crockpot steak burrito bowl recipe interesting and, if you make it, I hope you love it as much as we do.
If you have a moment, let me know in the comments what you think of this recipe. Also if there are some things I forgot to add that you would put on your burrito bowl, let me know! I love hearing from all of you.
Thanks for all the love and support. I really appreciate all of you.
Kel
This looks so easy and tasty for the family. Ooooo I love the slow cooker liners did not realise they existed! Cheers ✅
The slow cooker liners are my favorite thing! I love them and they help me save so much time on clean up.
Ooh this looks good! Yummy!
Who knew that plastic liner for a slow cooker is even a thing? I have a slow cooker that I barely use, so your recipe will be made soon. Thanks for sharing.
I get so excited when I find new and yummy crockpot recipes! Can’t wait to try this steak burrito bowl!
I’ve been trying out something similar as a taco bake, so this looks really interesting! I’ll have to try it! 🙂
This looks really good!
Thanks for this recipe! I am going to have to give it a try next week. I love burritos but sometimes don’t want the wrap portion.
This sounds so yummy. Thank you for sharing this easy to make recipe. 😊
Pastor Natalie (ExamineThisMoment)
Letstakeamoment.com
I made this yesterday and it was great, except I added a can of black beans for extra protein and flavor. Highly recommend this addition!!
Thanks!